Tag Archives: Wine Review

Wine Reviews August

23 Aug
2016

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Wine Reviews July

21 Jul
2015

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Wine Reviews June

23 Jun
2015

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BRASH HIGGINS ‘MRLO’ Merlot 2014

McLaren Vale, South Australia

RRP $37-40

I like that Brad Hickey, an American winemaker, made this Merlot. Why is that, do you ask? Back in 2004 there was an American film about wine called ‘Sideways’, that changed the opinion of many a wine drinker on Merlot when the protagonist angrily shouted, “If anybody orders Merlot I’m leaving! I am not drinking any [insert expletive] Merlot!” Such a statement was enough to dampen sales of Merlot around the United States. It was even felt here. Merlot became daggy to the industry and remained the humble comfort wine for those who chose not to care. So to have Mr Hickey make such a great example of the Merlot grape under his Brash Higgins label and subsequently tear down the daggy barrier sort of makes this come full circle. Merlot is back.

This example was not made just like any other wine. It was fermented in clay amphora vessels for six weeks, spent a little time in seasoned oak and had a wee 10% addition of Nero d’Avola to add acidity, tannin and some exoticness. The result is a wine with a hint of purple fruits but dominated by savoury characteristics such as black tea, marzipan and schist – a similar character that I have found in Brash Higgins’ other wines that were fermented in amphora. You will notice some smokiness to the finish and great balance with a restrained ripeness despite this being 14.5% alcohol.

Only 55 cases were made so keep an eye out for the Brash Higgins effect, which will turn old opinions on their heads.

Stockists: Harry & Frankie, Port Melbourne and The Town Mouse, Carlton

Wine Reviews April

21 Apr
2015

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FRIENDS OF PUNCH Denton Vineyards Shiraz 2012

Yarra Valley, Victoria

RRP $28-32

Whoever decided to make a wine label that doesn’t actually tell you very much knew how to attract the curious minded. Case in point with this wine by Punch Vineyards. Only by turning over the figure of a goblin-like creature in a love heart on the front label, would you know that this was crafted out of cool-climate Shiraz fruit from the Denton vineyard in the Yarra Valley by two guys who know what they’re doing, winemakers Behn Payten and Gary Mills. A little further research informs us that is was made using all whole bunches, was foot stomped and then matured in old French barrels for 16 months.

The result for this Shiraz is an explosive aroma bomb showcasing sweet notes of blueberries and blackberries mixed with bitter herbs, some tar and a touch of paprika. It may seem like an odd mix, but it works really well as a medium-bodied offering complemented by a full textured palate and a savoury dryness to the finish. Try it with a simple pizza Magherita or chicken marinated with paprika.

 Stockist: Direct from Punch 

 

Wine Reviews February

18 Feb
2015

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AN APE IS LOOSE Greco 2014
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Wine Reviews December

23 Dec
2014

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Wine Reviews November

18 Nov
2014

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Wine Reviews March

11 Mar
2014

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Wine Reviews June

11 Jun
2013

wine reviews june
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Wine Reviews May

7 May
2013

wine reviews may 2013

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Wine Reviews April

9 Apr
2013

wine reviews april gram 2013

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Wine Reviews March

12 Mar
2013

Wine Reviews March

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Wine Reviews February

12 Feb
2013

Wine Reviews February GRAM LddV 1

 

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Wine Reviews January

15 Jan
2013

Wine Reviews January GRAM LDdV 2

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Wine Reviews December

11 Dec
2012

Wine Reviews Dec

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Wine Reviews November

13 Nov
2012

Olivers Taranga Fiano, Pikes Premio Sangiovese, Freeman Corvina Secco

I recently spent a week up in the sun-drenched town of Mildura as an associate judge for the Australian Alternative Varietal Wine Show. In the lead up I found myself embracing all things alternative, delicious and interesting.

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Wine Reviews October

16 Oct
2012

Salo Chardonnay 2010, Valentini Trebbiano d'Abruzzo 2008, Pinga Tempranillo 2009

I thought I might experiment with my wine purchasing habits and see whether buying a wine based on a pretty label would lead me to an equally pretty wine. So I trotted off to some wine shops and even pulled a good-looking bottle from the cellar and put the labels and wines to the test.

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Wine Reviews September

18 Sep
2012

andre clouet, champagne, clover hill, sparkling, tasmania, france, lambrusco, lini 910, italy

Spring has arrived and brought with it welcome bursts of sunshine. Keeping in line with the season, I thought I would write about three different styles of wine where each bottle bursts open in a shower of beads.

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Wine Reviews August

14 Aug
2012

head red gsm, brash higgins cabernet sauvignon, anselmo mendes muros antigos vinho verde

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Wine Reviews July

17 Jul
2012

Quealy Friulano Amphora 2011, Shadowfax Minnow 2011, Alain Graillot Syrocco Syrah 2009

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