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Wine Reviews September

22 Sep
2016

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Wine Reviews January

26 Jan

2016

 

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Wine Reviews July

9 Jul
2014

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Wine Reviews February

11 Feb
2014

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Here are a few wines to tempt your loved ones this upcoming Valentines Day.

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Wine Reviews January

14 Jan
2014

wine reviews january 2014

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Wine Reviews March

12 Mar
2013

Wine Reviews March

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Wine Reviews February

12 Feb
2013

Wine Reviews February GRAM LddV 1

 

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Wine Reviews May

15 May
2012

MONTEVECCHIO Rosso 2011

Heathcote, Victoria

RRP $23.00

wine, label, heathcote, victoria

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Wine Reviews September

13 Sep
2011

SHADOWFAX Viognier 2010

Goulburn Valley, Victoria

RRP $25

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Wine Reviews May

3 May
2011

GIACONDA Aeolia Roussanne 2008

Beechworth, Victoria

Photograph courtesy of the Wine House

Not everybody is privy to the fact that Rick Kinzbrunner of Giaconda has a gorgeous 100% Roussanne wine up his sleeves that he has been making since 2000. Some would say it’s a bit old-school, then rub their hands together as they wait in anticipation for the arrival of his ‘should be interesting‘ Nebbiolo.
Sorry, sidetracked for a moment there!

Back to this wine in particular, it is made from the Nantua and Warner vineyards in Beechworth and called Aeolia. That’s right, Ae-o-li-a. I’m not referring to the pigmented aureole around your nipple nor the Italian garlic mayonnaise aioli. Aeolia is a wine that can go the distance (such as the superb vintage of 2005 Aeolia), or is heavenly in its youth (like the focused 2008 Aeolia). Core to both wines is a heady perfume of honeydew and cashews, a hint of exotic spice, followed with a mouth-filling, tropical fruit, minerally, textural palate that continues to surprise with its length. Who ever thought Roussanne could be so good looking on its own!

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Wine Reviews March

18 Mar
2011

WOODLANDS ‘Chloe’ Reserve Chardonnay 2007

Margaret River, Western Australia

 

There is a definite reason why, like acclaimed wine critics, I have decided to praise this wine so highly: Woodlands have performed a triumphant feat with this sumptuous Reserve Chardonnay! The striking base of white stone fruits and grapefruit acidity was given real drive and length using the battonage technique, which has then added the sublime textural element and persistency in flavour that I am ultimately bragging about. This is one Margaret River Chardonnay that not only makes you sigh, but also makes you sing.

JEANNERET Big Fine Girl Riesling 2008

Clare Valley, South Australia

The Question: What do you get when you cross a Swiss chemist with the Clare Valley, a love of grapes and a beautiful dream?

The Answer: The beginning of Jeanneret where the son, Ben Jeanneret, now runs this kooky business. I introduce to you one of his offspring, the Big Fine Girl Riesling from the 2008 vintage. Appropriately named because she speaks from the more luscious side of the Riesling family with bucketloads of juicy apple and lime fruits with an acidity described as ‘refreshing and bracing as a mountain stream’. Now this is wine with personality!

NGERINGA Chardonnay 2008

Mt Barker, South Australia

 

Our vineyards are the essence of our wine and the love of what we do, and biodynamics is the path along which we allow their character to shine.” Erinn and Janet at Ngeringa Vineyards wear their poetic hearts on their sleeves and put their passion into the vines and the resultant wines. The minimalist approach leads to no forced additions to the grape juice and it is wild yeast fermented. It is showing excellent intensity of flavour with tart grapefruit, white stone fruits and a thrust of spicy oak. After two years in bottle, this wine is now in perfect harmony. Drink now or in the next couple of years.

SORRENBERG Sauvignon Blanc Semillon 2010

Beechworth, Victoria

 

Here is the latest release from the man whom in my eyes can do no wrong by stylistically breaking every rule in the Australian wine book. This is a rocking blend of 80% Sauvignon Blanc and 20% Semillon with the former getting a bold eight hours of skin contact before pressing! This, along with the large barrel fermentation and extended lees contact, has assisted in giving this wine real mid-palate drive and weight complemented by the naturally refreshing, tight acidity. The finish is strong and with such unique structure and overall finesse, this wine exudes Sorrenberg’s character in bucket loads.