2011
Who says it’s too early to drink wine before 9am?
Clearly if you want to be involved in this Galli Scholarship you better get your act together!
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Prince Wine Store Tasting: Tre Bicchieri Winners & A Few Favourites!
4 Jan2011
Well it has taken me an awful long time to get around to this but finally I can rave about a tasting I went to in December 2010 with Michael McNamara at the Prince Wine Store in Bank St, South Melbourne. All the wines are available there. After the free oyster and French Chablis tasting in the store, you could pay $35 and go into the Pod to try Italian goodies! You’d be silly not to, right?
Apparently only six other older gentlemen agreed with my logic.
- One lady…many men
Tenute Cisa Asinari Dei Marchesi di Gresy & Alberto
30 Dec2010
“I consider myself very lucky because life gave me, almost for fun, the chance to live an uncommon ‘agricultural’ experience.” – Alberto Cisa Asinari di Gresy, in Piemonte…noblewoman of wine by Andrea Zanfi
- Alberto Cisa Asinari di Gresy by his very lovely Porsche
Photograph by Gio’ Martorana, Piemonte…noblewoman of wine
Today I recalled a beautiful moment after bottling some La Spinetta Ca di Pian 2006 at work one day in 2008, when the cellarmaster Stefano took me to see Martinenga vineyard at the Marchesi di Gresy winery in Barbaresco as we knew Alberto the proprietor would be there to show us around. Stefano used to work there for a great number of years before moving to La Spinetta so it’s not like he needed to be ‘shown around’, but hey, it had been more for my sake anyway. Continue reading
Jealous much?
23 Dec2010
How’s this. A few days ago my mamma Italiana: Ornella Bonifacio from Alba, Piemonte, sent me an email. Within it, she merely wished me a merry christmas, asked when I am next visiting her in Alba, then sent me these photos immediately after…
- Spigola with tartufi
- Tortelli with tartufi bianchi
Why would she be so cruel? Tis the season of the truffle…and she felt the need to use something…any sort of enticement to get me back!
PDB Langhe Nebbiolo 2008
8 Dec2010
May be a young wine still, but it drank a beauty last night. Mature fruit, less savoury but still Italianate because of the style, and really, really approachable tannins. Drank with Matt Harrop and wife Tamara once the kids had gone to bed. The 2008 is now sold out and the 2009 is out in store. Ha ha I got to drink the last one!
Produttori del Barbaresco Langhe Nebbiolo 2008
Available from Enoteca Sileno, 920 Lygon Street, North Carlton
Beppe Rinaldi
28 Oct2010
© All Rights Reserved. By [scara] Andrea, May 12, 2010
Sentenzioso, il vino scende nel bicchiere. In quasi tutti i salotti la bottiglie è coricata, stappata, pronta. Lo si assaggia mentalmente dandogli del “lei”, perché il rito non contempla un’obbrobriosa fraternità.
Dagli Abbona ai Rinaldi, dai Borgogno ai Mascarello, dai Pira ai Veglia, i “signori” del vino regale giocano a differenziarsi ma è un confronto di specchi, l’uno rimanda all’altro vertiginosamente.
(G. Arpino)
Back with the La Spinetta gang and the Pilates experience
22 Dec2009
This afternoon I finally made my way to the Castagnole delle Lanze winery where the La Spinetta gang are based to catch up with everyone else that I missed on Saturday evening. I took the train over from Alba and Pinuccio the agronomist picked me up in his beasty Fiat 4×4 and we had a brief but lovely chat on the ascent up the hill before he dropped me off.
On entrance into the winery I gradually ran into, hugged, kissed and talked with Gianni (only a little because he’s always quiet in general!), Salvatore (sono stata attacato a lui per un po’ parlando delle cose – a me lui e’ molto simpatico), Stefano (non ha detto tanto purtroppo, neanche all’inizio piu’ di ‘ciao’ e un bacio), Zwonko (con chi si parla delle cose piu’ vere e giuste nella vita, mi sembra comunque)m e Natalia (a lei ho detto sinceramente, ‘ma non hai cambiato per niente, sei ancora bella!’ e mi ha dato un bacio e un sorriso e ha detto ‘tu mi manchi’ con gli occhi blu (finto). Manuela came down and we all eventually went into the tasting room and had a bollicino to drink. Andrea finally arrived and we had some more. He doesn’t talk that much but Andrea has such a lovely presence it’s difficult not to smile when you look at him in all his lankiness!
Natalia wanted me to stay instead of going off with Manuela to Alba to do Pilates, but I informed them that Manuela is my passagio(ride) back to Alba so I have to go, despite Natalia’s suggestion that we do Pilates here at the winery all together! She wants me to work for them, they’d all heard I was going to be hired, then wasn’t, but still got work in Toscana. So they’re up with it!
Too soon it was time for me to go and I left with a kiss to them all wishing them all the best for the new year and festive season! Manuela and I did pilates for an hour. Manuela explained to the instructor that I’m keen to try out the class before committing in January, so it turned out to be free! Score!
It was only the two of us in this peaceful room and I followed the lady’s movements considerably well, taking into account it was my first time – the ol’ Pilates virgin hey! It was calming to focus on breathing for so long and working on all the core muscles starting from the legs to the trunk to the arms then stretching yourself out. There was only one time where I was struggling to do a certain pose on my knees and stomach so the lady came and sat behind me and was repeating what I had to do and I was concentrating so hard,finally I clicked that she wanted me to open my knees, raise my feet with my toes pointed outwards while holding my core…then I had to crush her hand she’d placed in-between my thighs (don’t get excited boys) as I breathed out and lowered my legs. Believe me, it wasn’t easy! I did it though in the end and overall she was impressed!
After farewelling Manuela I returned to Ornella’s place and she’d prepared a lovely salad with tuna and eggs. Back upstairs I prepared my bags for the train tomorrow as I am finally off to Sauze d’Oulx to see Lisa and Liana in the mountains after so long!
Mangia Krystina, mangia!
20 Dec2009
Whilst the ex-boss and wife and child were still sleeping I got up and had breakfast on my own in the kitchen and dressed for lunch as they informed me we were going to the ristorante Bovio in Ceretto Langhe with Ornella also in attendance. Together we rugged ourselves up and braved the chilly winter air and sat down to a wonderful lunch. We ordered and pretty much were all having an antipasto and a secondo but then the restaurant chef who knows Giorgio well ended up bringing us an antipasto on top of our other orders which consisted of carne crudo di vitello in small balls on bread, a spoon of insalata russa and grissini…the child of Anja and Giorgio, Lidia, is two years old and eats like an adult. In fact she ate more of the antipasti than everybody else. On top of that she also ended up eating an adult sized primo of agnolotti, then a smaller sized steak. Hungry kid.
My choices were coniglio then polpo caramellata. I brought Giorgio Meletti-Cavallari’s 2006 Impronte red wine for lunch. First we had a Spumante that was lovely, followed by a Vermentino done by Antinori which was terribly simple and bland. Then we had the Bolgheri rosso, which Giorgio said he liked but Anja wasn’t so keen on. We talked a little about the wine and how La Spinetta’s going etc. The coniglio was delicious in an involtini-style dish cut into slices with an orange-coloured sauce alongside. They followed up with a surprise primo of beetroot-coloured gnocchi with lobster sauce. Again delicious but rich and thankfully portioned well. Giorgio ordered another red wine blind as he wanted to be surprised and it tasted really good and ended up being the 2005 Sezzana (La Spinetta’s reserve Tuscan label) that he would like to put down for another 10 years even. I was really impressed with that one. I also came to learn that the reason for him drinking so much Vermentino of late is because La Spinetta Toscana are doing a Vermentino, 2009 being the first vintage from bought grapes.
My secondo of caramelized polpo (octupus tentacle) was ordered by Ornella and Giorgio also, and was too sweet and the balsamic darkness of the sauce overpowered the freshness or any polpo taste you were hoping to get! It was on a lovely bed of polenta but the sweetness dominated and ruined the dish overall. I mean, it wasn’t horrible, it just could could have been much fresher for fish, y’know?
Afterwards we had said no to dessert and they still brought us coffee cups of tiramisu, probably the best tiramisu I’ve tasted with a yellow-creamy topping, not white, so I wasn’t disappointed they brought us this, but we were trying to eat light! Che ridere! Amazing dessert.
Anja, Ornella and I went for over an hours walk after lunch up the hills to attempt to work it off and chatted about everything. I mentioned how I am going to start studying again and how I’m interested to learn the business side of things also. Anja was interested in that and I think in the new year we will see what we can work out, whether there can be some sort of arrangement. Can’t really say anything just yet.
Later on I went back to Alba with Ornella to her place and we reheated her pipes with a hairdryer to get water as it had frozen. The joys of living where there falls snow. It worked anyway, no matter how funny it looked blowdrying a box. We then went for a walk together and got an espresso in the centre of town before heading back. At 7pm Manuela Rivetti and her boyfriend Simone passed by the house and picked me up and together we had an aperativo first at Piazza Duomo in Alba with rockclimbing friends of Simone, then had dinner at ‘Il Corsiero’ in Cinzano with his group of rock-climbing buddies. The night was spent chatting away with Manuela about old times. Good times, good times.
Oh how I missed you, Piemonte!
19 Dec2009
This morning I grabbed my bags (plus 6 bottles of wine of Giorgio’s to pass on) and we drove to Cecina and had breakfast at the Principe Cafe. They took me to the station and I asked for a train ticket from here to Alba…the man behind the counter laughed and gave me the most doubtful look. Why? Perchè ha riso?
It’s snowing here still a little but they have had a surprise dump last night so trains that were leaving this morning from Firenze, or from the north have been delayed an hour, or two, or three. He suggests I leave tomorrow or try my luck anyway but anticipates I will run into problems in Genova. I call Anja (I am headed to Piemonte fyi to stay with the La Spinetta gang for whom I worked last year) and tell her I am going to try my luck! I will just buy my ticket to Pisa Centrale for now then we will see what they say there. Giorgio tells me if there is no trains, to use the same ticket to come back and try tomorrow. Anyway! With all this negativity about my subsequent journey I decide to give it a go nevertheless. Also because Anja informed me that tonight there will be a surprise birthday party for my old boss Andrea which means it will be a great opportunity to see everyone again.
Arriving into Pisa it’s a bit of a brothel. People everywhere in the main foyer, a queue a mile long to buy tickets from the teller, and the main screen is blacked out because perhaps there’s no point with so many delays. The smaller screens in the station list only those trains from this morning that are hours behind so there is no space to write the new trains on arrival. All one can do is wait! I decide to buy my ticket from the machine – stuff having human contact – and wait patiently at platform 4 in the bitter cold with others for our IC510 train to Torino Porta Nuova. We’re all hoping there’s no delay, it seems that only trains from this morning are really late. Otherwise, others have arrived a maximum of 20minutes late. Finally at 12:30pm the screen lights up to indicate our train exists! Woohoo! But will it arrive punctually? That is the question my friends! Everytime the screen goes black for some changeover we all expect to read that it has been cancelled or to read how many minutes ‘in ritardo’ it will be. Fortuunately my stars were well-aligned and the train arrived and we departed a measly 10minutes behind. Che fortuna!
The coastal landscape we took was beautiful and interesting as it was like winter in Pisa, spring in La Spezia, and winter again with snow in Genova. Overall, no problems and we arrived on time! My next train at Asti I took to Castagnole delle Lanze. Ahh…memories! Here at 17:30pm Anja with Giorgio and Lidia in the back picked me up and whisked me away from this cold, bitter chill in the Piemontese air. -1C outside it said. Brilliant.
I learn that Giorgio has lost his licence for drink-driving, and Lidia has grown and says my name and sings ‘Tanti aduuuri Andrea’ the whole way as we drive up Via Annunziata to the Castagnole delle Lanze winery of La Spinetta. I haven’t told any of the gang here that I am coming – only Clara knows as it was her organising the surprise party for her 30-year old son Andrea. When I get out of the car my old Italian mamma Emiliana was there and trying to see who it was so I said, ‘Ciaooo Emiliannaaaa’, and she got a shock and after a bit of ,’O Dio‘ (Oh God) I passed cautiously over the icy pacement and gave her a big hug and recollected what I am doing here, etc. Then I saw Clara and France, the other mums who live above the winery, and did the same. They haven’t changed, though France cut her hair short so she’s cute!
I grabbed a bottle of Impronte to give to Andrea as a birthday gift then went inside to the new degustation area they’ve finished. Impressive room! Eventually the parents of Andrea’s partner Noemi arrived and I chatted with the mum for awhile, she remember me from the Tuscany party last year. I went into the bathroom and when I came out I gave a surprise to Ele and Manuela, the girls I lived with for three months. Manu has cut her hair short and is a little pixie! We were speaking in Italian and she congratulated me on how well I speak. But then it was strange for her to be speaking Italian with me as last year all we spoke was English. I also met her boyfriend Simone who is very handsome and lovely and on meeting me said, ‘Ah, si si, Krystina Menegazzo, ma non sei in Turchia?’ Strange that he knew my last name and they’ve all seen my Turkey photos from Facebook!
Andrea finally arrived and was a little surprised, he also had his new baby boy Giulio with him too. Andrea had a big smile when he saw me. Stefano wouldnt be coming tonight which is a shame, I would have liked to see him too! Clara had made everything herself so we ate delicious Piemontese food. I tried a morsel of most things, insalata russa, carne crude di vitello, etc, everything bar the cheese and salami. Giorgio was doing the right thing and made sure I always had something in my glass as did his son Andrea, showing me the next vintage of La Spinetta Campe’ Barolo 2006…just like old times…vini vini vini! Turned out to be a superb evening seeing most of the crew, but I will try come back on the weekday to see everybody else properly too.
Thank you to the 17 very wise German men
22 Nov2008
Twas my final night in Alba before departing for the Veneto and I was hanging with my mamma Italiana, Ornella. As her and I were wandering the antiquated streets arm in arm we ran into the 17 German men she had done a wine tasting for the night before!
They asked us if we would like to drink some Gaja with them…
So we said, ‘Why not?!’
We drank the 2004 Sperss Langhe red retailing at some significant amount but it was 17 wealthy German men in a fabulous mood who didn’t care for money. We chatted with them for a bit then thanked them quickly before going to another bar to see another friend. Thank you lads for the drink!
Fratelli Cigliuti
21 Nov2008
“I don’t have several vineyards in different zones, which would mean that at the end of the year I could obtain a certain number of bottles. No, all of mine are here around the house, and if the weather suddenly changes for the worse and it begins to rain or hail, it’s all up for me: I throw away a whole year’s work. When at last I see the big black clouds with their load of torrential rain move away in the sky above my vineyards I breathe a sigh of relief…How many sighs of relief I too breathe when I see that bank of cloud passing on! In all these years, though much has changed, my approach to the weather hasn’t. When I get up in the morning I look at the sky.
This constant uncertainty prevents me from relaxing completely, maybe the only uncertainty in my life with which I am very happy and satisfied, because in all these years I have built up something that may be small, but it functions.”
– Renato Cigliuti, in Piemonte…noblewoman of wine by Andrea Zanfi
- Renato, Dina and the daughters Claudia and Silvia Cigliuti
Photograph by Gio’ Martorana, Piemonte…noblewoman of wine
It was my last day at La Spinetta winery and I played my final game of Gin with Stefano in the lunchroom. I won, and as my gift he took me to his car and gave me a red long-shaped box. A wine box. I opened it to find a Marchesi di Gresy ‘Gaiun’ 1986 Barbaresco. What a beautiful thought.
At the end of our shift Stefano and I left for Neive where we went up to Serraboella to the winery Fratelli Cigliuti to meet with Stefano’s respected friend Mr Renato Cigliuti. He took us for a quick tour through the winery and to the barrel hall where we tried the 2007 Vigne Erte Barbaresco that had finished MLF but was still left with a bit of sugar unfortunately. We tried it but it seems dry enough, so hopefully it doesn’t lead to some problems down the track.
Afterwards he took a bottle of 2005 Serraboella Barbaresco to drink in their home and we sat around eating hazelnuts and sipping this delicious wine. His wife Dina came in and we talked about what I’m doing and about studying in schools today for children from Italy or Australia. She also showed me some hilarious photos of my boss Giorgio Rivetti back in the 80’s when he had a handsome mop of hair!
Eventually it was time to leave for dinner and I asked to purchase a bottle of the ’05 wine we’d just tried and she brought it to me and told me it was a gift and that I did not have to pay anything. Normally it is about 40-50 Euro…so I felt so grateful to them for the evening they had just shared with me.
Stefano and I then drove another 5 minutes up the rode to Mango to the trattoria I’d been to once before with a group of Czech Republicans. Here we were having our end of vintage festa! There were 14 of us all together and we went through all the typical Piemontese cuisines over about ten courses! What did we drink?
Drank:
2007 Riesling Trocken, Germany by Doohaus… – Crisp acidity and fine minerality and not overpowering citrus flavours, mouth-coating texture, from Stefano.
2003 Cabernet Sauvignon and Merlot blend by Frank Haas from Alto-Adige. Simple flavours, medium-weighted but not overly Cabernet like (no green vegetal flavours thankfully), so appealing as a simple table wine. Initially thought it might be an old Barbera…brought by Manuela.
2001 Barbaresco Starderi by La Spinetta. Typically Starderi, lots of smooth but firm tannin structure, fresh nose and well-translated palate flavours.
1990 Paolo Scavino Barolo ‘Rocca di Annunziata’. Very old nose, no sign of advancement or oxidation, textured, smooth, savoury palate with tannins that glide across your mouth and linger until the next sip!
2005 Barbaresco Serraboella by Fratelli Cigliuti. Will be interesting to see how this looks in 2015! Can she hold on??…
All roads lead to … Liechtenstein?
15 Nov2008
Andrea, Stefano and myself met at 5am at the winery this fresh Saturday morning and left for Liechtenstein where we were to conduct a degustazione (wine tasting). We weren’t the only ones of course participating. On the way we stopped in Neive and picked up Claudia Cigliuti who is one of the two daughters who work at Fratelli Cigliuti of Serraboella and Vigne Erte fame. The other vehicle we went with had Chiara Boschis of E. Pira e Figli stunning Barolo wines, the dude from Prunotto and Alberto Gresy of Barbaresco and the owner of the famed Gaiun and Martinenga crus. Claudia and I shared the 4-hour journey together in the back seat through Piemonte, Milano, Switzerland and finally into Vaduz, Liechtenstein. The scenery along the way was gorgeous with the towering Alps around us and already there was snow on top of the caps.
- Liechtenstein
The national language of Liechtenstein is Deutsch but they can usually speak alright English and some of them Italian or French. So between the three of us La Spinetta crew we had it covered (Andrea – Italian only, Stefano (French and Italian) and myself (English and some Italian).
Seven hours later with very sort feet we retired to the dining room with the other winemakers and and shared a delicious, intimate dinner on a long table and drank the leftover wines, chatted and acted a little silly. The song ‘Tintarella di Luna’ came on and I surprised Andrea when I sang the first verse correctly. I was seated next to Alberto Gresy who is very well spoken and explained his entire family history to me. His cellarmaster of the winery he owns is Geoff Chilcott who I’d met previously a number of times so I think I’ll make the effort to stop in and visit their winery when I get the chance.
We drank:
2007 Gelbert Muskateller Clos Domaine by Domane Wilfersdorf, Austria for Hofkellerei, Liechtenstein. Overly sweet fruit flavours like Gewurztraminer but not actually a sweet style of wine. Interesting though, but pretty simple.
2007 Riesling Clos Domaine by Domane Wilfersdorf. Simple wine yet again.
2007 Sauvignon Blanc Clos Domaine by Domane Wilfersforf. Not overly fruity but less textural than the Italian styles.
2007 Vaduzer Pinot Noir Herawingert AOC by Domane Vaduz, Liechtenstein. Tank wine, simple, rose’-like, blah.
2006 Vaduzer Pinot Noir Selection AOC by Domane Vaduz, Liechtenstein. Barrel fermented, overly oaky, no marriage. Bowbow…
2007 Verdicchio by Pignocco DOC, Le Marche by Santa Barbara. Delicious example!
2007 Chardonnay from Langhe DOC by Brangero. More typically Chardonnay with greater fruit weight and classic peach flavours with more obvious oak use. Picked later style.
2004 Nebbiolo Barolo ‘Mariondino’ DOCG by Armando Parusso in Montforte d’Alba. A decent standard, lots of body. Chewy.
2004 Nebbiolo Barolo ‘Bussia’ DOCG by Prunotto. Great barolo! Better than the previous, more harmonious and balanced.
1999 Barolo ‘Bussia’ 10 years Riserva by Prunotto. Oxidised and buggered.
2007 Dolcetto d’Alba DOC by Conterno Fantino in Montforte d’Alba. Actually the best Dolcetto I have tasted so far. I was pleasantly surprised. Great body for a Dolcetto.
2007 Barbera d’Alba ‘Vignota’ DOC by Conterno Fantino. Well made, good fruit concentration and not overly tannic.
2006 Monpra’ Rosso del Piemonte DOC by Conterno Fantino. Basic red blend, quite simple, a little touch of Cabernet Sauvignon.
2004 Nebbiolo Barolo ‘Vigne del Gris’ DOCG by Conterno Fantino. A wine with a hell of a lot of body, still needs time in the bottle, little off on the nose but palate overpowered by the strength of the tannins.
2005 Nebbiolo Barolo Sori Ginestra by Conterno Fantino. Just bottled four months ago so like the previous one was overly tannic with too much body and needs time in bottle.
2006 Barbera d’Alba ‘Campass’ DOC by Fratelli Cigliuti. A decent example but not overly impressive. Lacking in body and concentration of flavour.
2004 Nebbiolo Barbaresco Vigne Erte by Fratelli Cigliuti. Light style, savoury flavours in balance with a lighter body and salty (?) finish.
2004 Nebbiolo Barbaresco ‘Serraboella’ DOCG. Better than Vigne Erte, older vines, so concentration of flavour is higher, well balanced acidity to flavour and body all in one. Delicious!
2004 Nebbiolo Barbaresco ‘Camp Gros’ Martinenga by Tenuta Cisa Asinari di Gresy. Lots of body in the wine, needs time but will eventually sing.
2000 Nebbiolo Barbaresco ‘Camp Gros’ Martinenga by TCAdG. Better after time in the bottle, ready to be drunk. from south-facing vineyards, balanced but with some real guts, more masculine.
2000 Barbaresco ‘Gaiun’ Martinenga by TCAdG. Elegant and a more feminine style of wine, in my opinion more approachable and more attractive in flavour profile.
1996 Nebbiolo Barolo ‘Cannubi’ DOCG by E.Pira e Figli. Drying tannins, mouth-coating bottle-age characters. The low pH and high acidity are apparently typical of the ’96 vintage. What a wine.
Dinner at Andrea Rivetti’s
26 Oct2008
Drank: 1998 Sottimana Barbaresco Cotta’. Smooth tannins, great colour still, ready to drink now, delicious with pollo!
2001 Matteo Correggia Roero Arneis. Fresh flavours still, Chardonnay-like texture, but with a minerality to its flavous that suggests Arneis. Good ageing potential…something that surprised me.
2006 Gancia Cabernet Sauvignon, Merlot, Barbera and Nebbiolo. Colour very young, rich ruby red, fresh fruitier style, nice blend!
Gallo
24 Oct2008
- The entrance to the Grinzane Cavour winery ‘Gallo’
I have been working at the winery in Grinzane Cavour called Gallo for a while now. The last of the Barolo has already been pressed off and we’ve also put the Barbera d’Alba from the Gallina vineyard into barriques. It’s a stunning small winery this one compared to the one at Castagnole delle Lanze, which has to accommodate the Moscato, the Barbera d’Asti and Barbaresco fruit. But it’s a very ‘designed’ winery, and there for its looks and not necessarily for its functionality.
- The barrels at Grinzane Cavour. Super clean
“Lasciate mi cantare”
13 Oct2008
Last night Manuela, Ele and I went to Grinzane Cavour for dinner with Anja and Giorgio’s friends to celebrate their daughter Lidia’s first birthday. The party was held in the degustation room above the winery and when we arrived we received a glass of Champagne from Andrea: Philippounat Imperial-sized!
- The degustation room at Grinzane Cavour
The night commenced with appetisers cooked by some Californian appretice chef dude who thought he was awesome. But he did make some crazy dish of prune wrapped in prosciutto and oven baked. I commend you for that sir, but not your ego I’m afraid!
After that Giorgio and some other vecchio competed with cooking their two pieces of capretto to see who’s was best. They were judged to be equal but in my opinions , Giorgio’s was lacking in a little flavour. Scusa!
There was plenty of La Spinetta wine ot be drunk and by the end of the meals a guitar was pulled out and a gentleman sang songs in Italian for the next few hours. A couple of English ones were thrown in too and it was so much fun singing songs that I actually knew in Italian so I could join in with everyone, like ‘Marina’, ‘A sole mio’, ‘Rosa Rosa per te’, ‘Lasciate mi cantare’, etc.
La Donna del Vino
"'Just living is not enough,' said the butterfly. 'One must have sunshine, freedom, and a little flower.'" - Hans Christian Andersen
La Donna del Vino 