Gallo

24 Oct
2008
The entrance to the Grinzane Cavour winery ‘Gallo’

I have been working at the winery in Grinzane Cavour called Gallo for a while now. The last of the Barolo has already been pressed off and we’ve also put the Barbera d’Alba from the Gallina vineyard into barriques. It’s a stunning small winery this one compared to the one at Castagnole delle Lanze, which has to accommodate the Moscato, the Barbera d’Asti and Barbaresco fruit. But it’s a very ‘designed’ winery, and there for its looks and not necessarily for its functionality.

The barrels at Grinzane Cavour. Super clean

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