Today I was la regina di riempire le barrique (the queen of filling barrels). I did not spill anything which winemaking Andrea Rivetti informed me was a first for a person who is here for only vintage. After work someone pulled out some bottles.
- The barrique hall at Castagnole delle Lanze
Myself and the boys drank: 2001 La Spinetta Pin Monferatto Rosso – I thought the 2001 had some real Bordeaux-like characters, which understandable once I was told some Cabernet Sauvignon was added in that year to the Nebbiolo and Barbera blend.
We continued drinking and then my mamma Emiliana arrived with some gorgonzola so we migrated to the degustation room and ate until 7:30pm when I realised my dinner was probably ready upstairs so I left the lads and ran to eat some trout. Afterwards, I decided it would be more beneficial to my Italian and to my reputation with my alcohol-loving boss Andrea if I went back downstairs after dinner to drink some more vino with them…so I did.
We had Franciacorta’s and Valentino’s and whilst the men sang, shouted and teased, I took it all it. I did get the chance to ask Andrea if he was happy with how I am working so far to which he said yes, definitely, which was a relief to hear. We were a little inebriated so I think he would have said something positive whatever I asked!
Drank: Cuvee Valentino sparkling from Piemonte, Riserva Spumante. Dangerous on an empty stomach!
I stumbled back to bed at 11pm and fell into dreams with my head spinning like it never has before!
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